Twice a year since 2004, K&K presents their new PRET | A | DINER® – collection, with the goal to combine modern lifestyle with the trend-oriented catering business.
The event not only focuses on food, but includes everything that accompanies it, including table culture, wine and ambience.
Every collection is created in collaboration with a group of talented, creative and award winning chefs. Juan Amador, Heiko Antoniewicz, Hans Horberth, Ingo Holland, Hans-Jörg Bachmeier and Tim Raue together with K&K-chef de cuisine Kay Schoeneberg, have developed our trendsetting creations in the past.
For our beverages, we work with „Top-Ten-Sommeliers“ like Jens Pietzonka and „Barkeepers of the Year“ like Andreas Lanninger